[post_page_title]Bread[/post_page_title]
Having enough bread to see the family through the week can always be a tough decision, especially if someone wants a midnight snack. So where is it best to give the bread the best chance? Inside the fridge, bread will dry out a lot quicker, as well as become stale, chewy and tough, even if it’s been used to make a sandwich for later. Keeping the loaf on a countertop out of direct sunlight gives it the best conditions to last longer.
Healthy snacks you can easily make yourself
April 17, 2024
We get it; we need to start eating healthier. But how is anyone supposed to make it through the day
