[post_page_title]Side dishes pay off[/post_page_title]
Speaking of the restaurant’s bread and butter, the one thing that usually pays off the most for restaurant owners is the concept of side dishes. Everyone loves them, they are a great addition to your meal as a starter and to open up your appetite, they let you taste more flavors and they keep you full. Oh, and they also cost pennies to make usually, like a salad or a bowl of soup.
Healthy snacks you can easily make yourself
We get it; we need to start eating healthier. But how is anyone supposed to make it through the day