[post_page_title]Sick to their stomach[/post_page_title]
Many customers may not behave like they believe waiters are human beings, but they are and just like any other worker they get sick as well. However, taking a sick day isn’t as trivial as you had hoped for the restaurant crew. Based on a study that was done by The Food Chain Workers Alliance, more then 50% of food chain employees were reportedly going to work when they were sick. You already know what that means hygiene wise.
Healthy snacks you can easily make yourself
April 17, 2024
We get it; we need to start eating healthier. But how is anyone supposed to make it through the day
