[post_page_title]Those gloves were made for..[/post_page_title]
When you see the chefs and the other workers in the kitchen wearing gloves, it’s almost like an optical illusion thinking that your food is safe now. However, this plastic gloves are actually more hazardous than you can imagine. One pastry chef from New York was quoted saying that ‘It’s easy to touch raw pork, then move onto touching another food item. Those very gloves become the vehicle for contamination when not changed often enough, or worse, when the same gloved hands that prepare food then go into a cash register.’
