[post_page_title]Clean leafy vegetables[/post_page_title]
It has always been recommended to thoroughly wash our leafy greens before cooking or consuming them raw. Especially if they come straight from the farm, there’s a big chance they’re full of dirt and (maybe) some friendly critters. Washing them under the sink doesn’t exactly clean out the dirt because leaves are full of crevices that come in all shapes and sizes. The best is to soak all greens in water and salt. This will make it easier as it lifts all dirt particles, leaving you with fresh leafy greens.
Healthy snacks you can easily make yourself
April 17, 2024
We get it; we need to start eating healthier. But how is anyone supposed to make it through the day
