[post_page_title]Try to concentrate[/post_page_title]
We’ve already noted the strangeness that could be seen to abound in the culinary world, but drinks weren’t going to be left behind in oddity. Nowadays we take fresh orange juice for granted, but it was much less common 50 years ago.
Instead, the drink of choice was Tang, a form of orange juice concentrate that required dissolving in water. Initially developed as a way to help sailors avoid scurvy, Tang is still surprisingly popular nowadays outside the U.S.
Healthy snacks you can easily make yourself
We get it; we need to start eating healthier. But how is anyone supposed to make it through the day