[post_page_title]Time for the oven[/post_page_title]
After wrapping up the now slightly soggy bread, it is time to begin its transformation to an edible piece of food. You need to place the wrapped up baguette into a cold oven to allow it to heat up slowly. Turn your oven to 300 and leave the bread in there for 12 to 15 minutes to hopefully turn your rock-like bread into something you can once again eat. If you put the bread into a preheated oven it will likely cause the bread to burn, which you don’t wan
Healthy snacks you can easily make yourself
April 17, 2024
We get it; we need to start eating healthier. But how is anyone supposed to make it through the day
