If you thought you could just stick anything into a microwave and get excellent results, you are sorely mistaken. Unfortunately, there have been many accidents in the past, so we strongly urge you to take heed over what may potentially save your life one day. You may have heard your grandmother say that you should never stand too close to the microwave while it’s cooking, and there’s a reason they say that. It’s because of the electromagnetic radiation that emits from the device while it cooks food. But while your grandmother may be speaking words of wisdom, we think it’s just as important to be extra cautious with what exactly you’re putting into your microwave.
You’ve heard of all the basic ones, such as tin foil, and stainless steel materials. Those are two big no-nos that most people will advise against putting into your microwave. But we guarantee you that there are a number of things on this list that you never knew you shouldn’t put in your fast-cooking electric device. There is a lot of value to be had by learning all of the different things that you shouldn’t put into your microwave. As we said before, you could potentially save your own life, but furthermore, you could also prevent harm to your loved ones as well.
It’s always worth it to learn more about the things we associate with in our daily lives. Sometimes it can be fun to turn a blind eye and marvel at the way things work, even if we don’t understand why. There is definitely something to be said about appreciating a genius’s work from afar, but in some scenarios, such as this one – we believe it be more important to take a much closer look. The more we learn about what we can’t put into a microwave, the more caution we’ll take next time we’re cooking ourselves a snack after a long and hard day’s work.